Recipes Chez Moi
Sunday, September 20, 2009

Conversions

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Okay, here are approximate conversions from Metric to U.S. measurements: WEIGHT 50 grams = 2 ounces 110 grams = 4 ounces 150 grams = 5 ounce...
3 comments:
Thursday, September 17, 2009

Quiche Oignon avec Lardons (Onion Quiche with Bacon)

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Pâte Brisée 1 T. olive oil about 6 medium yellow onions, thinly sliced 1/2 t. fine sea salt 3 large eggs 200 ml cream 1/4 t. freshly ground ...
1 comment:
Wednesday, September 16, 2009

Porc Fermier (Farmer's Pork)

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1 kg. pork roast 6 yellow potatoes 4 carrots 4 stalks celery 6 branches of parsley 1 bouquet garni 2 large (4 small) chicken bouillon cubes ...
2 comments:
Thursday, September 10, 2009

Mediterranean Zucchini Casserole

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500 g small zucchini 100 g grated parmesan 100 g mozzarella 250 g puff pastry 3 T. pesto 1 small branch of mint 2 cloves garlic 2 eggs + one...

Spinach Leek Tart

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200 g flour 100 g butter 1/2 t. salt 4 large leeks 350 g fresh spinach 3 eggs 40 g butter 25 cl creme fraiche 80 g grated emmental cheese (o...
Saturday, August 29, 2009

Chicken Tacos

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This is the easiest crockpot recipe I've ever made. Just place: chicken breasts (4?) a jar of salsa a can (or two) of black beans, drain...
5 comments:
Saturday, August 22, 2009

Peanut Butter/Banana/Cocoa Protein Shake

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This recipe is based on one that Marc invented -- it reminds us of a smoothie we used to frequently order at WorldWrapps in Seattle (yum). I...
4 comments:
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